Saturday, January 26, 2013

Suds and Smoke from Foodways Texas

You should really join Foodways Texas and a line-up of stellar local chefs for plenty of smoked meats and beer. Deep Ellum Brewery is hosting, Central Market is providing the sides and the smoked meat will be prepared by some familiar names. Check out the flyer and get your tickets here.



I'll see you there!

- BBQ Snob
Posted by BBQ Snob at 8:47 AM

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DISCLAIMER:

Each joint is judged on the essence of Texas 'cue...sliced brisket and pork ribs. Sausage is only considered if house made. Sauce is good, but good meat needs no adornment to satisfy. Each review can only be based on specific cuts of meat on that particular day. Finally, if the place fries up catfish or serves a caesar salad, then chances are they aren't paying enough attention to the pits, so we mostly steered clear.

-THE PROPHETS OF SMOKED MEAT