This week brings us two new Texas BBQ websites. I love seeing other folks out there enjoying our state's greatest culinary achievement, so I wanted to share them with you.
The first is a group of documentarians (word?) who are traveling all over Central Texas with their camera in hand trying some of the finest 'cue around. They're in the middle of day 2 of the journey with another 6 to go. Please follow them at For the Love of Meat.
The second belongs to native Texan Graham McFarland, and he's own his own Texas BBQ Journey. It's an upstart blog with just 5 reviews, but he's sure to keep them coming.
I hope you enjoy these bites from the ever-expanding world of BBQ blogging.
- BBQ Snob
1 comment:
Welcome to the fold.
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